Annual Cheese Festival (Fête du Fromage in French , Kazenfeest in Dutch) in Harzé castle is an opportunity to discover top walloon cheese products
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Fête du Fromage is an international cheese festival that takes place in late August at Harzé Castle in Aywaille, Belgium. Cheese shops, dairies, farm producers and also small producers present nearly 250 cheese varieties that are offered for tasting and purchasing. A two-day festival ends with traditional cheese competition of Wallonia.
(Taste Atlas)
The most remarkable thing about cheese in Wallonia is its sheer diversity. The region boasts about 700 varieties, be they hard mountain-style, unctuous and pungent, washed, unwashed or bloomy.
Herve cheese has been much admired by cheese lovers since the Middle Ages. The square shape, the warm brick colour and the characteristic aroma are features of a cheese which is inseparable from the region it comes from: the Pays de Herve.
(Terre de Fromages)
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